About us
Bakon & Zeelandia

Enhance your bakery's efficiency with bazz innovation and expertise.

You deserve the best technology and ingredients to create market-ready products effortlessly. bazz combines BAKON’s cutting-edge machinery and Zeelandia’s superior ingredients to optimize your bakery operations.

At bazz, we understand that every bakery faces unique challenges. That’s why we specialize in three key areas that help improve production and enhance the quality of your products.

Scroll down to discover how bazz can increase your production efficiency.

Depanning Oil

Effortless release for perfect products

Ensure a smooth production process with CARLO®, CARLEX® and OVAM, our high-quality depanning oil. It guarantees your baked goods release easily from molds, preserving their shape and making them ready for sale.

Egg Wash

Enhance appearance with a beautiful glaze

Give your bread and pastries an appealing finish with Ovex, our versatile glazing agent, designed to provide a beautiful shine. Choose from our ready-made solution or convenient powder mix – just add water for an easy, polished result.

Tiger paste

Crispy perfection for every bread

Elevate your bread with a crispy crust, whether you’re baking white, brown, whole wheat, or small breads. Our Tigra mixes, available with or without yeast, are ideal for use before or after the final rise, ensuring a consistently delicious product.

Advantages bazz

Perfectly Released Products from the Baking Molds
With bazz, you can be confident that your baked goods will release perfectly from their molds, enhancing both the quality and presentation of your products.
Expert Knowledge of Release Agents
bazz provides expert advice on choosing the right release agent for each product, ensuring optimal results every time.
Ideal Glazing Solutions for Your Products
Thanks to bazz’s expertise, you’ll know exactly which glazing agent to use for a beautiful finish that will impress your customers.
Access to Advanced Technology
Customers benefit from cutting-edge bakery machines designed with the latest technology to make the production process more efficient and automated.
Sustainable Maintenance Convenience
Maintenance contracts ensure your bakery equipment is well cared for, optimizing both its lifespan and performance.
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bazz: The Perfect Balance of Quality and Innovation
As a baker, you want to rely on smooth processes every day. With the right combination of release agents, glazing solutions, and tiger paste applicators, you ensure that your products come out perfectly every time, without disruptions to your production. bazz provides the solutions you need, whether it's release agents for effortless removal, glazing machines for a flawless finish, or systems that apply tiger paste precisely on your bread and other baked goods. This way, you can fully focus on delivering the highest quality to your customers, without any hassle.

With bazz, you benefit from the seamless collaboration between Zeelandia and BAKON. Zeelandia’s expertise in high-quality bakery ingredients ensures the best taste and consistency in your products, while BAKON’s innovative machinery brings efficiency and precision to your processes. This partnership delivers a powerful combination of premium raw materials and advanced technology, helping your bakery produce outstanding results with every batch.

We hope to be present at the following exhibitions

Südback

26 – 29 Oktober
Stuttgart, DE
BAKON and Zeelandia
We look forward to meeting you at one of our stands! BAKON Food Equipment stand: hall 5, booth 5C56 or Zeelandia stand: hall 5, booth 5B32.

Gulfood

5 – 7 November
Dubai WTC, UAE
BAKON and Zeelandia
We look forward to meeting you at one of our stands! BAKON Food Equipment stand: Shk Rashid Hall, booth R-K18

Sirha

23 – 27 January
Lyon, FR
BAKON
We look forward to meeting you at one of our stands! BAKON Food Equipment stand: booth D84

Bakkersvak

9 – 11 March
Gorinchem, NL
BAKON
We look forward to meeting you at one of our stands! BAKON Food Equipment stand: booth I12

Foodex

7 – 9 April
Birmingham, UK
BAKON
We look forward to meeting you at one of our stands!

IBA

18 – 22 May
Düsseldorf, DE
BAKON
We look forward to meeting you at one of our stands!

IBIE

14 – 17 September
Las Vegas, USA
BAKON
We look forward to meeting you at one of our stands!
Magic Circle
Use our Magic Circle to solve release problems!
To ensure flawless product release, it’s crucial to consider five factors: your production process, materials, application method, release agent quantity, and recipe. With Zeelandia’s Magic Circle and their specialized release agents like CARLO® and CARLEX®, you get solutions tailored to your needs—whether you're working with sugar-heavy recipes or specific bakeware. Paired with bazz spraying equipment, you benefit from precise application, minimizing waste and ensuring consistent quality every time. This perfect balance helps optimize production efficiency and product quality.
bazz.
Fully tailor-made production lines for maximum efficiency
At bazz, we specialize in creating fully customized production lines designed specifically for your bakery’s unique requirements. Whether you need a line for bread, pastries, or specialized products, we provide tailor-made solutions that seamlessly integrate advanced machinery and high-performance products. With bazz, you can count on smooth operations, effortless product release, and increased throughput. Every production line is built to your specifications, ensuring maximum efficiency and uninterrupted production, so you can consistently achieve high-quality results, batch after batch.
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Outshine competitors & Dazzle customers

With bazz. you have found the ultimate partner to take your industrial bakery productions to new heights. The innovative Spraying Machines from bazz. are tailored to process recommended, high-quality ingredients. This unique combination of Spraying Machine and Ovex Glazing Agent guarantees end products with optimal shine and brilliance.
BAKON
and
Zeelandia
, the perfect mix!
© 2024 bazz. All Rights Reserved
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